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The Four Seasons of Pasta

Cover: 'The Four Seasons of Pasta'

Staff Review: "The Four Seasons of Pasta" by Nancy Jenkins


This cookbook is a perfect fit for anyone who has a passion for pasta. It includes a gorgeous selection of recipes and memories, and is packed full of helpful information about techniques and ingredients. This is a must read for anyone with a love of Italian food! As someone with food allergies who still found a few recipes I had to make copies of, there is a recipe in this book for everyone!

Audience: adults | Genre: nonfiction, cookbook

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